Red Bear Sushi
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Red Bear Sushi
  • Home
  • Sushi Products
  • Platters
  • Hot Foods
  • Locations / Events
  • Contact Us
  • Social Media Links
  • Allergens/FAQ

Allergens/FAQ

Sushi Ingredients:



Veggie Platter Ingredients:


Veggie Roll - Sushi Rice, Sushi Vinegar (Brewed vinegar, water, sugar cane, beet) Sugar, Water, Salt), Cucumber, Red Pepper, Avocado, Nori (Seaweed). Avocado Maki - Sushi Rice, Sushi Vinegar (Brewed vinegar (water, sugar cane, beet) Sugar, Water, Salt), Avocado, Nori (Seaweed). Cucumber Maki - Sushi Rice, Sushi Vinegar (Brewed vinegar (water, sugar cane, beet) Sugar, Water, Salt), Cucumber, Nori (Seaweed). Red Pepper Maki - Sushi Rice, Sushi Vinegar (Brewed vinegar (water, sugar cane, beet) Sugar, Water, Salt), Red Pepper, Nori (Seaweed).


Veggie Roll Ingredients:


Sushi Rice, Sushi Vinegar (Brewed vinegar, water, sugar cane, beet) Sugar, Water, Salt), Cucumber, Red Pepper, Avocado, Nori (Seaweed).


Avocado Maki Ingredients:


Sushi Rice, Sushi Vinegar (Brewed vinegar (water, sugar cane, beet) Sugar, Water, Salt), Avocado, Nori (Seaweed).


Cucumber Maki Ingredients:


Sushi Rice, Sushi Vinegar (Brewed vinegar (water, sugar cane, beet) Sugar, Water, Salt), Cucumber, Nori (Seaweed).


Red Pepper Maki Ingredients:


Sushi Rice, Sushi Vinegar (Brewed vinegar (water, sugar cane, beet) Sugar, Water, Salt), Red Pepper, Nori (Seaweed).


Salmon Maki Ingredients: 


Sushi Rice, Sushi Vinegar (Brewed vinegar (water, sugar cane, beet) Sugar, Water, Salt), RAW SALMON (FISH), Nori (Seaweed).


Salmon Nigiri Ingredients: 


Sushi Rice, Sushi Vinegar (Brewed vinegar (water, sugar cane, beet) Sugar, Water, Salt), RAW SALMON (FISH).


Salmon and Cucumber Roll Ingredients:


Sushi Rice, Sushi Vinegar (Brewed vinegar (water, sugar cane, beet) Sugar, Water, Salt), RAW SALMON (FISH), Cucumber, Nori (seaweed).


Salmon Poke Bowl Ingredients: 


Rice, RAW SALMON (FISH), Sweetcorn, Pepper, Nori (seaweed), Cucumber, Carrot.


Salmon and Veg Platter Ingredients:


Avocado Maki - Sushi Rice, Sushi Vinegar (Brewed vinegar (water, sugar cane, beet) Sugar, Water, Salt), Avocado, Nori (Seaweed). Cucumber Maki - Sushi Rice, Sushi Vinegar (Brewed vinegar (water, sugar cane, beet) Sugar, Water, Salt), Cucumber, Nori (Seaweed). Red Pepper Maki - Sushi Rice, Sushi Vinegar (Brewed vinegar (water, sugar cane, beet) Sugar, Water, Salt), Red Pepper, Nori (Seaweed). Salmon Maki - Sushi Rice, Sushi Vinegar (Brewed vinegar (water, sugar cane, beet) Sugar, Water, Salt), RAW SALMON (FISH), Nori (Seaweed). Salmon Nigiri - Sushi Rice, Sushi Vinegar (Brewed vinegar (water, sugar cane, beet) Sugar, Water, Salt), RAW SALMON (FISH). Veggie Roll - Sushi Rice, Sushi Vinegar (Brewed vinegar, water, sugar cane, beet) Sugar, Water, Salt), Cucumber, Red Pepper, Avocado, Nori (Seaweed). Salmon and Cucumber Roll - Sushi Rice, Sushi Vinegar (Brewed vinegar (water, sugar cane, beet) Sugar, Water, Salt), RAW SALMON (FISH), Cucumber, Nori (seaweed).


Tempurabear Roll Ingredients (Prawn, cream cheese and cucumber roll):


TEMPURA PRAWN (KING PRAWN (CRUSTACEAN) (57%), Water, WHEAT Flour, Fully Refined SOYBEAN Oil, Maize Starch, WHEAT Starch, Rice Flour, Tapioca Starch, Salt, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate, Monocalcium Phosphate), SOYA Protein, Garlic Powder, Onion Powder, Sugar, SOYA Bean Powder, Colour (Paprika Extract)), Cream Cheese (Cheese (53%) (Cheese (47%) (MILK), Medium Fat Soft Cheese (6%) (Medium Fat Soft Cheese (MILK), Sea Salt)), Reconstituted Skimmed MILK Powder (Water, Skimmed MILK Powder), Water, Whey Powder (MILK), Emulsifying Salts (Sodium Phosphate, Polyphosphates, Triphosphates), Chives, Modified Maize Starch), Sushi Rice, Sushi Vinegar (Brewed vinegar (water, sugar cane, beet) Sugar, Water, Salt), Cucumber, Nori (seaweed).


Winkles Roll Ingredients (surimi and cucumber roll):


Sushi Rice, Sushi Vinegar (Brewed vinegar (water, sugar cane, beet) Sugar, Water, Salt), Seafood sticks (Water, SURIMI FISHProtein (35%) [Minced Hake (Merluccius productus) (FISH) (91%), Humectant (Sorbitols), Sugar, Stabilisers (Triphosphates, Diphosphates)], WHEATStarch, Modified Tapioca Starch, Sugar, SOYA BEAN Oil, Salt, EGGWhite Powder, Fructose, Sake, Glucose, Alcohol, Flavouring (contains CRUSTACEANS), Thickener (Glycerol), Acidity Regulator (Citric Acid), Emulsifiers (Sucrose Esters of Fatty Acids, Lecithins, Propylene Glycol, Polysorbate 80), BARLEYMalt Vinegar, Colours (Lycopene, Paprika Extract), Humectant (Sorbitols), Yeast, Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum), Maltodextrin), Seafood Sauce ( Tomato Purée (22%)(Tomato Concentrate, Water), Rapeseed Oil (19%), Water, Glucose Syrup, Sugar, Spirit Vinegar, Dijon Mustard(Water, MUSTARD Seed, Spirit Vinegar, Salt), Pasteurised (3%) (EGG Yolk), Modified Maize Starch, Salt, Acidity Regulators (Lactic Acid, Tartaric Acid), Onion Powder, Garlic Powder, Thickener (Xanthan Gum), Preservative (Potassium Sorbate)), Cucumber, Nori (seaweed).


Spicy Tuna Roll Ingredients:


Sushi Rice, Sushi Vinegar (Brewed vinegar (water, sugar cane, beet) Sugar, Water, Salt), TUNA (KATSUWONUS PELAMIS, FISH), Vegetable oil (68%) (SOYBEANS, rapeseed), EGG YOLK (17%), Water, Grain Vinegar (Alcohol, Sake Lees, WHEAT, Rice, Malted BARLEY, Corn, Salt, Water), Salt, Flavour Enhancer E621, Spice (MUSTARD Seed), Spice Extract (Chilli, SOYBEANS, MUSTARD seed), Gochujang (Corn Syrup, Red Pepper Paste 25% (Red Pepper Powder, Water, Salt, Onion, Garlic, Corn Starch), Water, WHEATFlour, Rice Powder, WHEAT, Salt, Distilled Alcohol (Contains WHEAT, Barley), SOYBEAN, SOYBEAN Powder, Glutinous Rice, Koji), Red Pepper, Nori (seaweed).


Barbecue Pork Ingredients:


Sushi Rice, Sushi Vinegar (Brewed vinegar (water, sugar cane, beet) Sugar, Water, Salt), Nori (Seaweed), Pork, Barbeque Sauce (Tomato Purée, Sugar, Spirit Vinegar, Water, Modified Maize Starch, Caramelised Sugar Syrup, Smoked Dextrose, Salt, Spices, Thickeners (Xanthan Gum, Guar Gum), Garlic Powder, Onion Powder, Smoke Flavouring, Flavouring) Red Pepper. MAY CONTAIN NUTS.


Teriyaki Duck Roll Ingredients: 


Sushi Rice, Sushi Vinegar (Brewed vinegar (water, sugar cane, beet) Sugar, Water, Salt), Nori, Cucumber, Duck, Teriyaki Sauce (Water, Soy Sauce (30%)(Water, SOYA BEAN, WHEAT, Salt), Sugar, Thickener (Modified Maize Starch), Colour (Plain Caramel), Salt, Rice Vinegar (0.5%)(Water, Sugar (Rice Syrup)), Stabiliser (Guar Gum), Yeast Powder, Acidity Regulator (Lactic Acid, Citric Acid), Preservative (Potassium Sorbate).


Chicken Poke Bowl Ingredients: 


Rice, Chicken, Sweetcorn, Pepper, Nori (seaweed), Cucumber, Carrot.


Sushi Ends Bowl Ingredients:


Please see all ingredients listed above.



HOT FOODS:


Chicken Miso Soup Ingredients:


Cooked Chicken, Water, Nori (seaweed), Garlic, Ginger, Leek, Mushroom, Miso Paste (Water, SOYBEANS (35%), Rice, Salt), Salt.


Turkey Curry Udon Ingredients: 


Turkey, Mushroom, Carrot, Parsnip, Onion, Garlic, Ginger, Chicken stock cube (Salt, Potato Starch, Palm Oil, Yeast Extract, Sugar, Chicken Fat (3%), Flavouring, Chicken Powder (1%), Onion Powder, Turmeric Powder, CELERY SEED, Parsley, Rice Flour, Black Pepper, Lemon Juice Powder), Water, Curry block (WHEAT FLOUR, Vegetable Oils (Palm Oil, Hydrogenated Rapeseed Oil), Salt, Curry Powder, Sugar, Monosodium Glutamate, Caramel Colouring(E150), Chili Pepper, Pepper, Malic Acid(E296), Garlic, Disodium Guanylate(E627), Disodium Inosinate(E631), Chilli Pepper Extract, CELERY SEED, MUSTARD), Soy Sauce (Water, Salt, Colour (Plain Caramel), Sugar, Defatted SOYBEANS 10%, WHEAT.) Udon Noodles (WHEAT FLOUR 60%, water, tapioca starch, salt, acidity regulator: E325, stabilizer: E401, acidifier: E270)


Vegetable Curry Udon Ingredients:


Mushroom, Carrot, Parsnip, Onion, Garlic, Ginger, Vegetable Stock Cube (Salt, Palm Oil, Potato Starch, MILK Sugar, Sugar, Yeast Extract, Dried Vegetables (5%) [CELERY Powder, Carrot, Onion Powder, Onion, Leek, Rice Flour, Spinach Powder], Dried Parsley, Flavouring, Turmeric Powder, CELERYSeed, Colour (Plain Caramel), Garlic Powder) Curry block (WHEAT FLOUR, Vegetable Oils (Palm Oil, Hydrogenated Rapeseed Oil), Salt, Curry Powder, Sugar, Monosodium Glutamate, Caramel Colouring(E150), Chili Pepper, Pepper, Malic Acid(E296), Garlic, Disodium Guanylate(E627), Disodium Inosinate(E631), Chilli Pepper Extract, CELERY SEED, MUSTARD), Soy Sauce (Water, Salt, Colour (Plain Caramel), Sugar, Defatted SOYBEANS 10%, WHEAT.) Udon Noodles (WHEAT FLOUR 60%, water, tapioca starch, salt, acidity regulator: E325, stabilizer: E401, acidifier: E270)


Prawn Gyoza Ingredients:


SHELLED SHRIMP (SHRIMP (CRUSTACEANS), Water, Salt, E451, E452), Vegetables (Cabbage, Carrot), WHEAT FLOUR, Water, Starch, Rapeseed Oil, Breadcrumbs (WHEAT FLOUR, Salt, Yeast), Mushroom (Agaricus Bisporus), SESAME OIL, Sugar, Salt, WHITE EGG POWDER (EGGS), WHEAT GLUTEN, Beetroot Powder, Ginger Powder, Black Pepper, Yeast Extract. May also contain Wheat, Crustaceans, Eggs, Sesame.


Gentle Gyudon Ingredients:


Rice, Beef, Salt, Onion, Mushroom, Carrot, Red Pepper, Peas, Green Beans, Sugar, EGG, Sunflower Oil, Black Pepper,  Ginger, Soy Sauce (Water, Salt, Colour (plain Caramel), Sugar, Defatted SOYBEANS 10%, WHEAT), Chicken Stock (Salt, Potato Starch, Palm Oil, Yeast Extract, Sugar, Chicken Fat (3%), Flavouring, Chicken Powder (1%), Onion Powder, Turmeric Powder, CELERY Seed, Parsley, Rice Flour, Black Pepper, Lemon Juice Powder).


Miso Teriyaki Pork Ingredients:


Pork, Miso Teriyaki Sauce (Honey, SESAME oil, Miso Paste (Water, SOYBEANS (35%), Rice, Salt), Soy Sauce (Water, Salt, Colour (Plain Caramel), Sugar, Defatted SOYBEANS 10%, WHEAT), Teriyaki Sauce (Water, Soy Sauce (30%) [Water, SOYA BEAN, WHEAT, Salt], Sugar, Thickener (Modified Maize Starch), Colour (Plain Caramel), Salt, Rice Vinegar (0.5%) [Water, Sugar (Rice Syrup)], Stabiliser (Guar Gum), Yeast Powder, Acidity Regulators (Lactic Acid, Citric Acid), Preservative (Potassium Sorbate).


Chicken Karaage Ingredients:


Chicken Karaage Breast (Chicken Breast, WHEAT Flour, Water, Modified Tapioca Starch (Acetylated Starch), SOYA Sauce, Palm Oil, Ginger Paste, Food Starch (Corn, Tapioca), Salt, Spices (Garlic, Ginger, Onion, White & Black Pepper), Yeast Extract, Rice Flour, Raising Agents (Sodium Acid Pyrophosphate), Sodium Bicarbonate, White Sugar, SOYA Sauce Powder (SOYA Bean & WHEAT Flour), Corn Flour, Dextrose Colour (Paprika Extract, Capsanthian, Capsorubin)),


Veggie Gyoza Ingredients: 


Vegetables 51% (Cabbage; Onion, Carrot; Garlic, Chives), WHEAT Flour, Water, Breadcrumbs (Wheat Flour; Salt; Sugar, Palm Oil; Yeast), Textured SOY proteins, Salt, SOY SAUCE (Water; SOYBEANS; WHEAT; Salt; Alcohol), Garlic, Sweet Cooking Rice Wine (Water; Rice; Alcohol, Acidity regulator: E270 Rice Koji {Aspergillus oryae}), Sugar, Flavour Enhancer: E621, Maize Starch, Ginger paste.



 
Please note, advance orders take around 24 hours to process. 


Frequently Asked Questions

Please reach us at  if you cannot find an answer to your question.

I require a miniumum of 24 hours notice for an order, in order to prepare and make sure I have all ingredients and to make sure of any changes in recipes. This will also give me time to confirm your pre-order and ask any questions regarding allergies or requests.


We are committed to providing accurate allergen information for our sushi products. Please refer to our allergen guide on our website or request allergen information when placing your order.


While we take precautions to minimize cross-contamination, please be aware that our kitchen processes involve common allergens. If you have severe allergies, please inform us when placing your order so that we can take additional precautions.


Despite our best efforts to accommodate allergen requests, we cannot guarantee the complete absence of allergens in our kitchen or products. Customers with severe allergies are encouraged to exercise caution and consult with us before ordering. 



If an ingredient has to be changed in the recipe, I will contact you to inform you of any changes, wherever it's a change to the sauce, a raw ingredient or anything else that may or may not come up. 


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